Pastalaya Recipe: A Cajun Twist over a Classic
Pastalaya is actually a mouth watering fusion of pasta and also the common Louisiana dish, jambalaya. This hearty, 1-pot meal is great for feeding a group or bringing a touch of Cajun taste for your supper desk. With its blend of smoky sausage, tender rooster, savory spices, and pasta, pastalaya features the bold and comforting flavors of jambalaya